The Story on Barramundi
(Lates calcarifer)


The best example of a fast growing freshwater species would be the Barramundi. With its high production rate, the Barramundi shows a typical pattern of development. Barramundi is a steadily growing and clean and green industry. Their popularity grows because of its diverse use, for example, all parts of the fish can be used as food, leather, or clothing.

Barramundi is a tropical species not native to NSW. However, it is currently being farmed in all mainland states of Australia and fish is available all year round. Over 800 tonnes per year are produced, however, within 5 years the farmed Barramundi industry will probably be producing about 3000-4000 tonnes of fish per annum.


The Story on
Silver Perch

(Bidyanus bidyanus)


This native fresh water fish is an excellent species for culture in earthen ponds or fabricated tanks. Silver perch is now totally protected in the wild. As they are fast growing and readily take processed palletized feed, they can be heavily stocked, provided that farm management practices are of a high standard. The silver perch is a premium quality fish with a mild flavour, moist fine white flesh with few bones and has a high meat recovery.

Silver perch has the potential to form the basis of a large industry, and therefore replace some of the 57,000 tonnes of fresh or frozen fish imported into Australia annually. NSW is the main area of production, but we can also see growth in smaller quantities in QLD and WA. Most of the Silver Perch are sold in Sydney and mainly among the Asian communities.

 




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